Food-grade jasmine tea flavor is a food additive that simulates the complex aroma produced by multiple infusions of high-quality jasmine flowers and green tea leaves.
Jasmine tea flavor is a type of “floral-tea” compound aroma, with core aromatic components including:
Floral aroma: Linalool, benzyl acetate, cis-jasmone, methyl dihydrojasmonate, and jasmine absolute, providing a fresh, sweet, and long-lasting jasmine characteristic;
Tea aroma: Theaspirane, theaspirone, 2-acetylpyrazine, 2,3,5-trimethylpyrazine, etc., imparting the roasted green tea/oolong tea aroma and a mild toasted grain flavor;
Sweetness and fruity notes: Phenethyl alcohol, geraniol, and γ-decalactone, adding a honey-like aftertaste.
Food Jasmine Tea Flavour is used in Milk tea, fruit tea, sparkling water, ice cream, yogurt, milk foam, candies, chewing gum, cakes, cookies, jam, jelly, pudding, meal replacement powder, toothpaste, mouthwash, body wash, e-cigarette oil, etc
Main Uses:
Beverages: Freshly made milk tea, jasmine green tea, fruit tea, sparkling water, functional drinks, pre-mixed cocktails; can mask the bitterness of tea polyphenols and enhance the longevity of the floral aroma.
Cold drinks/dairy products: Jasmine tea ice cream, yogurt, cheese foam, mousse; synergistically creates a “floral-milk” compound sensation with the milk flavor.
Confectionery and baked goods: Hard candies, soft candies, chewing gum, macarons, cakes, cookies, mooncake fillings; jams/fruit fillings, puddings, jellies.
Solid and functional foods: Instant milk tea powder, protein bars, meal replacement powders, chewable tablets; 0.1-0.3% dry blending is sufficient.
Industrial and daily chemical products: Toothpaste, mouthwash, shower gel, perfume, e-cigarette liquid, pet dry food, etc.
Food Jasmine Tea Flavour is used in Milk tea, fruit tea, sparkling water, ice cream, yogurt, milk foam, candies, chewing gum, cakes, cookies, jam, jelly, pudding, meal replacement powder, toothpaste, mouthwash, body wash, e-cigarette oil, etc
Suggested Usage:
Beverages, jellies, frozen desserts: Water/emulsion type recommended dosage: 0.05%–0.15%;
Candy, chocolate: Water/emulsion type recommended dosage: 0.2%–0.5%;
Baked goods, biscuits, cakes: Water/emulsion type recommended dosage: 0.1%–0.3%;
Jams, dairy products: Water/emulsion type recommended dosage: 0.1%–0.3%;
Daily chemical products, e-cigarette liquid: Water/emulsion type recommended dosage: 0.02%–0.3%;
Food Jasmine Tea Flavour is used in Milk tea, fruit tea, sparkling water, ice cream, yogurt, milk foam, candies, chewing gum, cakes, cookies, jam, jelly, pudding, meal replacement powder, toothpaste, mouthwash, body wash, e-cigarette oil, etc
